Kamis, 26 Agustus 2010

[Y280.Ebook] Ebook Free Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver

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Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver

Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver



Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver

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Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver

Guide to Good Cooking

  • Sales Rank: #970192 in Books
  • Published on: 2009-05-01
  • Released on: 2009-05-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.70" h x .56" w x 5.84" l, .76 pounds
  • Binding: Paperback
  • 224 pages

About the Author
Elizabeth Driver is an independent scholar living in Toronto, and Past President of the Culinary Historians of Ontario. She is the recipient of the Tremaine Medal for 2007 from The Bibliographical Society of Canada.

Elizabeth Driver is an independent scholar living in Toronto, and Past President of the Culinary Historians of Ontario. She is the recipient of the Tremaine Medal for 2007 from The Bibliographical Society of Canada.

Most helpful customer reviews

3 of 3 people found the following review helpful.
I was very disappointed to find that it is not spiral-bound like earlier ...
By Laura L. Tumak
I received my copy of this book in the 80's… Mom mom had hers from the 60's, and Grandma had one, too. My spriral-bound treasure was starting to fall apart from years of use, so I was excited to see this reprint. Upon its arrival, I was very disappointed to find that it is not spiral-bound like earlier editions. I would have taken it to be rebound if only the centre margin was left wide enough for a binding. *sigh* I dragged out my tried-and-true copy, the one with the pages falling out, and started using it again.

2 of 2 people found the following review helpful.
I am disappointed because the recipes are not all identical to the ...
By Doris Hrvatin
I am disappointed because the recipes are not all identical to the ones in my older edition. The pages are also smaller and there are no colour photographs that add personality to the book. It is also missing the wire ring binding that my older edition had. It cannot lay flat on the table and this makes it difficult to read and follow recipes while cooking.

0 of 0 people found the following review helpful.
LOVE IT SO MUCH!!!
By Brenda Henry
I HAD ONE OF THESE COOK BOOKS THAT MY NANNY GAVE ME WHEN I WAS A TEENAGER AND IT HAS BEEN SO WORN OUT AND PAGES FALLING OFF AND I HAVE HAD A WAR WITH MY DAUGHTERS TRYING TO KEEP IT IN MY HOUSE. LOL WELL I GOT IT BACK AND FOUND NEW ONE'S SO I CAN GIVE THEM BOTH ONE OF THERE VERY OWN. I HAVE BEEN TRYING TO GET THIS COOK BOOK FOR YEARS AND HERE IT IS SO GREAT TO FIND IT. THIS IS SO WELL WORTH IT AND THE SMALL TIME I HAD TO WAIT FOR IT. I LOVE THIS BOOK AND YOU WOULD TO IF YOU LOVE TO COOK OR BAKE THINGS ... SO MANY GREAT RECEIPIES SUCH AS THE BANANA NUT LOAF YOU WILL LOVE IT.

See all 30 customer reviews...

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[Y280.Ebook] Ebook Free Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver Doc

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[Y280.Ebook] Ebook Free Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver Doc
[Y280.Ebook] Ebook Free Five Roses Guide to Good Cooking (Classic Canadian Cookbook Series), by Elizabeth Driver Doc

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